Your account is not approved for this country.

YEAST DOUGH

20 min
YEAST DOUGH

YEAST DOUGH

20 min
  • 500 gflour
  • 125 gbutter
  • 42 gyeast
  • 200 mlmilk
  • 2 xeggs
  • 1 pkgvanilla sugar
  • 1 pinchsalt

shopping list

This recipe is on the shopping list for 2 .

Directions

multi-purpose blade
Heat the milk and melt the butter or margarine in the milk. Put the flour in a mixing bowl and crumble the yeast on top. Add the remaining ingredients and the milk-butter mixture and process everything into a smooth dough using the bamix® with the mincer attachment.
Cover the dough and let it rise in a warm place until it has visibly enlarged. Knead the dough on a lightly floured worktop again briefly. Continue using the yeast dough according to the respective recipe.

bamix® app

As a registered customer you have full access to our complete recipe database, including delicious Jamie Oliver recipes. For shop registrations via our new app, you will also receive a 10% voucher code for your next purchase, and as a registered customer, you will also have access to our shopping list function. Download the bamix® app now from the App Store or PlayStore and benefit from our great advantages.
 

AppStore

PlayStore