Vegetable & potato puree
20 min
Vegetable & potato puree
20 min
bamix®tipp: If possible, do not peel the vegetables, as the peel and the layer just below it contain a lot of vitamins and minerals. Make sure that the vegetables have been properly washed.
- 50 gcarrots
- 50 gpotatoes
- 25 gsmall courgettes
- 25 gfennel
- 1 tspcanola oil
shopping list
This recipe is on the shopping list for 2 .
Manual
Clean vegetable and potatoes, dice and boil until soft.
Drain vegetables and potatoes, keeping some of the boiling water in the saucepan. Purée with the bamix®. Add rapeseed oil.
