Banana & rusk puree
10 min
Banana & rusk puree
10 min
- 100 mlwater
- 1 xzwieback
- 0,5 xbananas
- 1 tspcanola oil
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Manual
Boil the water and pour it over the rusk. When rusk is soft, mash it with a fork.
Add banana to rusk and purée with the bamix®. Add rapeseed oil.
